Special Events

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Special Events & Catering

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888.LA.CATER – 888 52 22837

El Nopal and Madre Catering Menu 2018

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PARTY TRAYS

( Serve 10 – 12 guest )

APPETIZERS

CEVICHE – $132
House shrimp ceviche with tostadas
TAQUITOS – $60
Tortilla rolled up and filled with chicken or potatoes. Topped with black bean paste, guacamole sauce and cheese.
ENSALADA OAXAQUENA – $50
Fresh baby greens, diced avocado, fresh papaya, roasted
almonds, queso fresco, pico de gallo and beet root.
MOLOTES – $60
A disk of fried masa filled with chorizo and potato. Topped
with cabbage, bean paste and guacamole sauce
NOPALITOS – $50
Cactus salad topped with pico de gallo, avocado and queso fresco.

ENTREE

CHILE MORRITA SALSA RIBS – $140
Fried pork ribs in our signature Salsa de Chile Morrita
CHICKEN FAJITAS – $150
Sauteed vegetables with grilled chicken. Rice, beans and tortillas.
BISTEC A LA MEXICANA – $140
Beef sautéed with onions, cilantro and tomato. Rice, beans and tortillas.
BARBACOA DE RES – $140
Slowly cooked beef chunks (or chicken) in dry chiles, avocado
leaves and spices. Rice, beans and tortillas.
COSTILLAS EN SALSA VERDE – $140
Pork ribs cooked in poblano tomatillo sauce and nopalitos.
Rice, beans and tortillas.
MOLE (NEGRO OR COLORADITO) – $140
Chicken with mole negro or coloradito. Rice and tortillas.
CHILES RELLENOS (VEGETARIAN OPTION AVAILABLE) – $130
Fresh chiles de agua covered in tomato sauce. Rice, beans and tortillas.
ENCHILADAS MEXICANAS (VEGETARIAN OPTION AVAILABLE) – $130
Cheese or shredded chicken enchiladas covered in red or green sauce. Rice and beans.

DESSERT

MEZCAL FLAN – $7 • OAXACAN CHOCOLATE 3 LECHES CAKE – $8

PRE FIX MENU

$35 PER PERSON
Minimum 20-person reservation Includes chips & salsa and soft fountain drink

APPETIZERS

CHOOSE ONE FROM THE FOLLOWING OPTIONS:
NOPALITOS
CHICKEN OR POTATO TAQUITOS
ENSALADA OAXAQUENA

ENTREE

CHOOSE THREE OPTIONS FOR GUEST:
(ALL COMES WITH RICE AND BEANS)
CHILE MORITA SALSA RIBS
Fried pork ribs in our signature Salsa de Chile Morrita
BARBACOA DE RES
(Served with Tortillas)
Slowly cooked beef chunks in dry chiles, avocado
leafs and spices.
BARBACOA DE CHIVO
(Served with Tortillas)
Young tender goat in broth made from avocado
leaves and herbs.
ENCHILADAS (Vegetarian Option Available)
Chicken or Cheese enchiladas with our home made
red sauce, green sauce, mole negro or mole
coloradito.
CHICKEN MOLE (Served with Tortillas)
Chicken covered with mole negro or coloradito
COSTILLAS EN SALSA VERDE (Served with Tortillas
Pork ribs cooked en poblano tomatillo sauce with nopales.

DESSERT

CHOOSE ONE FROM THE FOLLOWING OPTIONS:
FLAN OR TRES LECHES

+$50 for 3 orders guacamole and 3 queso fundidos
+$80 for 6 orders guacamole and 4 queso fundidos

COCKTAIL PACKAGE

$30 per guest / up to 3 cocktails (Please choose 3 cocktails)
MADRE MARGARITA:
Tequila Reposado, Lime, Housemade Curacao, Spicy Salt
SMOKEY MARGARITA:
Mezcal Joven, Lime, Ancho Reyes, Agave, Sal de Gusano
EL CHAPO Y KATE:
Tequila Blanco, Opuntia Prickly Pear, Agave, Cucumber, Lime and Spicy Bitters
FROZE:
Breezette Rose, Arette Reposado, Passionfruit, Raspberry, Fresh Grapefruit
MATADOR:
Mezcal Joven, Lime Pina, Agave
PALOMA:
Mezcal Joven, Lime, Grapefruit, Club Soda, Pinch of Salt
DIABLO:
Mezcal Joven, Lime, Ginger, Crème de Cassis, Club Soda
COCKTAIL PACKAGE:$30 per guest / up to 3 cocktails (Please choose 3 cocktails)
Cocktail Package: $30 per guest no modification is allowed. Guest will only be allowed to choose from the three cocktails provided by host any other drink will be full price. If guest would like to make a margarita a Cadillac it will be an additional $2 charge to the tab. All guests purchasing this package must be over the age of 21 and must present a valid identification card such as an I.D, Driver’s license or Passport. We will discourage intoxication and will refuse to serve any person who looks or acts intoxicated even if they are taking a taxi or have a “designated driver”
www.madrerestaurants.com | 310.974.8005
Not valid with other promos, substitutions politely declined, a 20% gratuity charge on parties of 6 or more.

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